ZINCON
EC FERTILIZER
Zinc Fertilizer Solution
(Contains Zinc Sulfate)
GUARANTEED CONTENT (W/W)
Water Soluble Zinc (Zn) 7%

ZinconIt is a special fertilizer solution developed to meet the Zinc (Zn) needs of plants. It increases trunk and branch development in vegetables and fruit trees, and tillering and stemming activities in cereals. It increases and regulates generative activities in plants, such as the number of flowers and the quality of flower structure.
Zinc (Zn) is one of the six trace elements most needed by plants, and although it is needed in relatively small amounts, deficiencies can cause significant yield and quality losses, and in some cases, even lead to plant failure. Zinc is an important nutrient that increases plant height and branch development.
If the soil is zinc deficient, yields will be low even if all other nutrients are present in sufficient quantities. Therefore, zinc directly affects the amount of crops harvested. Zinc deficiency is very common in soils across Turkey. The most obvious manifestation of zinc deficiency is stunted plants. Furthermore, young shoots of trees dry up from the tips, and leaves and fruits fall before ripening.
Fruit numbers decrease, and yields decline. Zincon is a fertilizer solution that successfully meets plants' zinc (Zn) needs. It performs a phosphorus process through plant synthesis in the soil. The CRAB-X System® (carboxylic acid chelate) is used in its production.

Crop Type Application Periods Soil Application (Per Decare) Foliar Application (Per 100 lt Water)
Vineyard (Seeded - Seedless) Small Unripe Grape Period 2-2.5 kg 300-400 g
Large Unripe Grape Period 200-300 g
Before and After Veraison (Onset of Ripening) 150-250 g
7-10 days before harvest 100-200 g
Olive When fruits are chickpea size, 2-3 applications at 15-20 day intervals 1-2 kg 200-250 g
During and after pit hardening period 150-200 g
2 applications at 20-day intervals when entering coloring period 100-150 g
Fruit Trees 3-4 applications during fruit development period 1-2 kg 350-500 g
2 applications during fruit coloring and sweetening period 200-300 g
Open Field Vegetables 2-3 applications during fruit development period 1-1.5 kg 200-300 g
Greenhouse Vegetables 2-3 applications during fruit development period 1.5-2 kg 250-350 g
Tuber Plants 2-3 applications during tuber development period 1.5-2 kg 250-350 g
Strawberry - Tea 2-4 applications during fruit development period 1-2 kg 200-250 g
Cotton 2-3 applications during boll formation period 1.5-2 kg 350-500 g
Cabbage, Cauliflower, etc. 2 applications during head formation period 1-2 kg 200-250 g
Nursery and Cut Flowers 1 foliar, 2 root applications 0.5-1 kg 300-350 g
Field and Fodder Crops Throughout vegetative growth period 1-1.5 kg 200-250 g
Legumes Throughout vegetative growth period 0.5-1 kg 200-250 g

We undertake that the content of the product we present to the market will be identical to the information on its label and registration certificate; in the event of proof to the contrary, we accept in advance the penal action to be taken against us in accordance with Law No. 4703.

WARNINGS

  • Keep out of reach of children, pets, and food products.
  • Never exceed the recommended dosage; use only where necessary.
  • Read the label before use and shake the product container well.
  • Avoid contact with eyes, face, and skin. In case of contact, rinse thoroughly with plenty of water.
  • Wear a mask, gloves, and protective goggles during application.
  • Wash your hands thoroughly with plenty of water after use.
  • Do not reuse empty containers for any other purpose.
  • Destroy/Dispose of the containers after use.
  • It is recommended to apply fertilizer based on soil and/or leaf analysis.